Zaater bread Recipe. If you never tried zaatar bread, you've been missing out on something very delicious Or if you never baked zaatar bread, this is a good time to try. Zaatar Bread, aka Manoushe or Manakish, is a popular flatbread from the middle east. The bread can be prepared with pizza dough and is then topped with a zaatar seasoning.
Hi friends, today we travel to Middle East countries to deal with zaater kubuz or as they call it Manakish.
Mix flour with baking powder with fork then start adding the yogurt with one spoon at time and mix.
The extra za'atar and olive oil is great for dipping!
You can cook Zaater bread using 5 ingredients and 5 steps. Here is how you cook that. The Best Zaater bread Recipe - Recipe: Yummy Zaater bread
Ingredients of Zaater bread Recipe
- Prepare 1 cup of flour.
- It's 1 teaspoon of baking powder.
- Prepare 3/4 cup of yogurt.
- Prepare 5 tablespoon of zaater.
- Prepare 3 tablespoon of Extra virgin olive oil.
Just grab your favorite bread 🙂 You can also use it to dress up a salad or some grilled veggies! "Traditional Lebanese bread. Crispy, flaky cracker like bread infused with fresh za'atar (similar to oregano). You can substitute oregano for za'atar, but use less. Cooking Channel serves up this Zaatar Pita Bread recipe plus many other recipes at CookingChannelTV.com.
Zaater bread step by step
- Mix flour with baking powder with fork then start adding the yogurt with one spoon at time and mix.
- When you start seeing the dough come together put on the counter and start kneading the dough no sticking on you hands or the counter at least 5 minutes.
- Cut the dough to 5 balls or less let it rest for 10 minutes.
- In this time mix the zaater with oil.
- Flat the balls and scoop one spoon of zaater and spread it over cook it on reheated oven on 500 f for 5 minutes or less just keep watching enjoy 😉.
You can have it with bread (a dip of za'atar with olive oil), bread filling, have it as tea, condiment for hummus or seasoning for meat. Zaatar Manakeesh is a Mediterranean flatbread that's made with dough and zaatar spice. It's an easy recipe to make from scratch using very few ingredients! Meanwhile, combine the zaatar topping ingredients in a small bowl. On a lightly floured surface, flatten each ball of dough.