Fried plantain and chocolate bread sandwich Recipe. Jibaritos are a sandwich that uses two fried plantains instead of bread. Fried plantains are the greatest thing since sliced bread! Ok, well, technically they were invented long before sliced bread, but the man who first used them like sliced bread is genius!
Enjoy a homemade jibarito sandwich with smashed fried plantain.
This recipe tops roast beef with Swiss cheese, lettuce, tomato, and mayonnaise.
Today it is served throughout the city.
You can cook Fried plantain and chocolate bread sandwich using 10 ingredients and 8 steps. Here is how you cook it. The Best Fried plantain and chocolate bread sandwich Recipe - Recipe: Appetizing Fried plantain and chocolate bread sandwich
Ingredients of Fried plantain and chocolate bread sandwich Recipe
- Prepare 3-4 of nice shaped plantains.
- Prepare 6-8 slices of bread.
- Prepare 1 cup of cocoa powder.
- Prepare 1/2 cup of milk.
- It's 1 teaspoon of sugar.
- It's 1/8 teaspoon of salt.
- You need 1 teaspoon of chilli pepper.
- It's 1/2 of of single stock cube.
- You need of Groundnut oil (for pan sprinkles).
- You need 1/4 cup of water.
The distinguishing feature of this sandwich is the replacement of bread with smashed, fried plantains. Instead of bread, two flattened tostones, or fried green plantains, are used on either side. The result is a delicate, savory crunchiness that gives an added dimension to the sandwich. There are a whole lot of plantain recipes and one of them is the Plantain bread/Cake.
Fried plantain and chocolate bread sandwich instructions
- Wash your plantain and peel the back. Then slice into your desire to fry..
- Transfer the slice in a bowl and apply sprinkle of salt. By then you oil is on fire, ready to fry. Then fry the slices for 3-5 mins and scoop out in a sieve to drain out excessive oil..
- Get your blender ready. Open and pour in your fried plantain, your cocoa powder, milk, sugar, salt, seasoning cube, chilli pepper and water. And blend to paste form. (NOTE:- DON'T OVER BLEND).
- When been blended as prescribed, your transfer the blended mixture into a bowl..
- Bring the slices of bread closer and pick them one after the other, applying the mixture on one surface of all the slices, using a spoon(just as you apply butter to your bread). Then close each other with the pasted surfaces and set aside..
- On a medium heat, place a pan on fire and sprinkle few groundnut oil on the pan. (NOTE:- If you are a novice with pan works, it is advisable you work on or with "low heat". Secondly, the sprinkles shouldn't be excess. You are pan-heating and not frying)..
- When heated you place the merged bread in the pan and heat both side, using a cooking spoon to press the bread down to the pan to get a well heated surface and flat shaped outcome. (NOTE:- On a medium heat, heating both sides takes 15-30 secs each. But on a low heat, it takes 20-40 secs on both sides. Also pressing the bread down with a spoon gives it a significant shape).
- When this is done, you can have your sandwich like that or with soft drinks or yoghurt.....Enjoy❤.
This bread is delicious and very easy to put together. The Jibarito sandwich is tender steak with crispy fried plantains as bread. How to Make Patacon Pisao(Plantain Sandwich). A sandwich made with large slices of twice fried green plantain instead of bread, can you say YUM😁. How to make Fried Plantains, with brown sugar & sour cream for dipping.