The Best Crunchy french toast with a twist Recipe - Easiest Way to Prepare Tasty Crunchy french toast with a twist

Crunchy french toast with a twist Recipe. Crunchy French Toast is a cereal crusted french toast recipe. This is a must try breakfast recipe that is sure to become a family favorite! Crunchy French Toast is a cereal crusted french toast recipe that's a delicious twist on an old classic.

Try out this french toast with a twist! This is really good for breakfast with coffee! or snacks of your kids. How-To Make Crunchy Brioche French Toast. You can cook Crunchy french toast with a twist using 12 ingredients and 8 steps. Here is how you cook it. The Best Crunchy french toast with a twist Recipe - Easiest Way to Prepare Delicious Crunchy french toast with a twist

Ingredients of Crunchy french toast with a twist Recipe

1. It's 8 slice of whole wheat bread.
2. It's 3 of eggs.
3. You need 1/4 cup of milk.
4. Prepare 3 tbsp of fat free french vanilla coffee creamer.
5. It's 1/2 tsp of real vanilla.
6. It's 2 tbsp of brown sugar.
7. It's 1 tbsp of flour.
8. Prepare 1 tsp of cinnomin.
9. You need 1 tbsp of brown sugar.
10. You need 3 cup of crushed froted flakes.
11. You need 1 of mashed ripe banana.
12. It's 1 of mashed ripe banana.

Once you have crushed the cornflakes into small pieces, which is best done by placing them in a ziplock bag and giving them a whack with a rolling pin, place them in a pie plate or shallow bowl. This will make it easier to dip the wet bread pieces and. Crunchy French Toast is a delicious twist on the french toast that you love! With a crispy, crunchy cereal coating, it's to-die-for.

Crunchy french toast with a twist instructions

1. preheat oven to 375.
2. in a medium mixing bowl mash banana, add eggs, milk, creamer, vanilla and whisk until well blended..
3. in a small mixing bowl take brown sugar, flour, and cinnomin and mix together until well blended. Then add to liquid mixture and mix well.
4. in a large mixing bowl take frosted flakes and crush with hands..
5. Take bread 1 slice at a time and saturate in egg mixture and press banana pieces to bread..
6. press the dipped bread into the frosted flakes. flip and repeat..
7. place each finishedslice on a well greased baking sheet.
8. bake for 10 minutes then flip and bake for an additional 5 minutes. Enjoy!.

Serve with warm syrup, whipped cream and fresh fruit if. The most delightful French toast ever! Whisk the eggs and milk together in a bowl. Spread the crushed corn flakes onto a plate. Dip each piece of bread into the egg mixture and then press gently into the cereal.