Blueberry Cream Cheese Stuffed French Toast Recipe.
You can have Blueberry Cream Cheese Stuffed French Toast using 10 ingredients and 2 steps. Here is how you achieve it. The Best Blueberry Cream Cheese Stuffed French Toast Recipe - Recipe: Perfect Blueberry Cream Cheese Stuffed French Toast
Ingredients of Blueberry Cream Cheese Stuffed French Toast Recipe
- It's 6 of Thick Slices whole wheat bread.
- You need 4 of large eggs.
- You need 1 cup of milk.
- Prepare 1 teaspoon of vanilla.
- You need 4 oz of cream cheese, softened.
- You need 3 tablespoons of powdered sugar.
- It's 1 teaspoon of vanilla.
- You need 1 teaspoon of blueberry jam/freshly pureed blueberries.
- It's 2 cups of fresh blueberries.
- Prepare 2 tablespoons of butter, for cooking.
Blueberry Cream Cheese Stuffed French Toast step by step
- Beat the eggs, milk and vanilla in a bowl until mixed well. Pour into a shallow dish that will allow for dipping of bread completely. Keep aside. Mix the softened cream cheese, powdered sugar, & blueberry jam in a medium bowl with whisk until smooth. Spread about 1 tablespoon of cream cheese mixture on one side of each piece of bread. Make sure to spread evenly and all the way to the edge of the bread..
- Make a sandwich with the bread slices. Melt some butter in a pan, preferably a non-stick pan over medium high heat. Dip the sandwich into the egg mixture. Place the sandwich into the pan with the melted butter and fry for about 3 minutes on each side or until golden browned. Flip and repeat on the other side. Remove and serve immediately. Sprinkle with additional berries. Sprinkle generously with powdered sugar and serve with jam or syrup..