French toast Recipe. French toast is a dish made of sliced bread soaked in eggs and typically milk, then pan fried. Alternative names and variants include "eggy bread", "Bombay toast", "German toast", "gypsy toast". Quality school uniforms and kid's clothes for girls and boys.
Learn how Crouton Crackerjacks makes simple yet delicious french toast! There is nothing fancy here because simple is better with this. Fluffy and tender on the inside, gloriously browned on the outside. You can have French toast using 7 ingredients and 8 steps. Here is how you cook it. The Best French toast Recipe - Recipe: Appetizing French toast
Ingredients of French toast Recipe
- You need of Butter white(recommend thick bread).
- Prepare 1/4 cup of Milk (any kind).
- Prepare 2 tbsp of Sugar.
- Prepare 1 tbsp of Cinnamon.
- It's of Butter 1 tbsp each bread.
- Prepare 1 of Egg.
- Prepare of (Optional) Salt half a tbsp.
Start your morning off right with one of these easy, homemade French toast recipes. Wake up for Robert Irvine's classic French Toast recipe from Food Network, a sweet start to the day made extra special with challah and spices. French Toast - A Recipe Everyone Should Know! There's truly nothing like some decadent French toast to start off your day.
French toast instructions
- Wisk one egg. Add 1/4 a cup of milk. Wisk again.
- Add your sugar, cinnamon, and salt.
- Start heating your pan by putting it on high..
- Grab your bread and (lightly) dip on side of the bread then flip it over and dip it lightly.
- Before putting you bread on the pan add one tbsp of butter to the pan then add it.
- Then flip your bread once it's at least golden brown.
- Switch the pans heat to medium when cooking your 2 or 3rd bread.
- Bon appetit.
With this recipe, you are set for an indulgent weekend breakfast or brunch! Add the sweet flavors of vanilla and cinnamon to your breakfast Vanilla extract and cinnamon bring a richness of flavor when making French toast. French toast is very easy: Soak thick slices of bread in an egg and milk batter then fry them to crisp up the outside and cook the egg custard center. It cooks fast and is a great way to use up stale bread. The best french toast recipe I've tried!