The Best Caramel French Toast (Debbie) Recipe - Recipe: Appetizing Caramel French Toast (Debbie)

Caramel French Toast (Debbie) Recipe.

You can cook Caramel French Toast (Debbie) using 10 ingredients and 9 steps. Here is how you cook that. The Best Caramel French Toast (Debbie) Recipe - Recipe: Perfect Caramel French Toast (Debbie)

Ingredients of Caramel French Toast (Debbie) Recipe

1. Prepare 1 large of loaf white bread.
2. You need 1 of chopped nuts (optional).
3. You need of Sauce.
4. You need 1 cup of brown sugar.
5. Prepare 6 tbsp of butter.
6. Prepare 3 tbsp of light Karo syrup.
7. You need of Egg Mix.
8. You need 6 of eggs.
9. It's 2 cup of milk.
10. It's 2 tsp of vanilla.

Caramel French Toast (Debbie) step by step

1. In saucepan, boil for 5 min. brown sugar, butter, and Karo..
2. Pour caramel sauce in Pam-sprayed 9"x13" pan..
3. Sprinkle nuts over caramel layer..
4. Layer with bread: trim crust, cut slices in half, place 3 layers over sauce..
5. Mix milk, eggs, and vanilla; pour over bread..
6. Cover with foil. Refrigerate overnight..
7. In morning, remove foil; bake at 350°F. for 50-60 min..
8. Cool 5 min.; flip pan upside down on cookie sheet..
9. Cut into slices and top with whipped cream..