The Best Peanut Butter and Banana Stuffed French Toast Recipe - How to Prepare Yummy Peanut Butter and Banana Stuffed French Toast

Peanut Butter and Banana Stuffed French Toast Recipe.

You can have Peanut Butter and Banana Stuffed French Toast using 14 ingredients and 6 steps. Here is how you achieve it. The Best Peanut Butter and Banana Stuffed French Toast Recipe - Easiest Way to Prepare Appetizing Peanut Butter and Banana Stuffed French Toast

Ingredients of Peanut Butter and Banana Stuffed French Toast Recipe

1. It's 6 slice of day-old white or wheat bread.
2. Prepare 8 tbsp of creamy peanut butter.
3. You need 2 each of ripe bananas.
4. Prepare 1 tbsp of Honey, for drizzling.
5. Prepare 4 large of eggs.
6. It's 1/4 cup of heavy cream.
7. It's 1 tbsp of vanilla.
8. It's 1 tbsp of dark rum.
9. It's 1/2 tsp of cinnamon.
10. Prepare 1/4 tsp of nutmeg.
11. You need 1 dash of salt.
12. It's 1 tbsp of Butter or oil, for frying.
13. You need 1 tbsp of Powdered sugar, for topping.
14. Prepare 1/4 cup of Maple Syrup, for topping.

Peanut Butter and Banana Stuffed French Toast instructions

1. Remove crust from bread. Lay bread out on counter and spread a thin layer of peanut butter on each slice..
2. Peel banana and slice enough to cover every other piece of bread. (You will be making 3 complete sandwiches)..
3. Drizzle a small amount of honey on each piece of bread that does not have banana on it. (These are the tops). Place honey drizzled piece of bread on top of a piece with bananas on it to make a sandwich. Repeat until you have made 3 sandwiches..
4. In a shallow medium sized bowl, gently whip, by hand, the eggs, cream, vanilla, rum, cinnamon, nutmeg, and salt..
5. Heat skillet to medium heat, around 350 to 375°F, or until butter melts and begins to sizzle. Dip 1 sandwich at a time into rum batter and place into skillet. Cook until golden brown (about 3 to 4 minutes before turning) on each side. Remove from skillet and cut in 1/2 diagonally..
6. Top with powdered sugar, butter and maple syrup..