French Toast Recipe. French toast is a dish made of sliced bread soaked in eggs and typically milk, then pan fried. Alternative names and variants include "eggy bread", "Bombay toast", "German toast", "gypsy toast". Quality school uniforms and kid's clothes for girls and boys.
Learn how Crouton Crackerjacks makes simple yet delicious french toast! There is nothing fancy here because simple is better with this. Fluffy and tender on the inside, gloriously browned on the outside. You can cook French Toast using 7 ingredients and 5 steps. Here is how you achieve that. The Best French Toast Recipe - Easiest Way to Prepare Delicious French Toast
Ingredients of French Toast Recipe
- It's 2 slice of White bread (from an 8-slice loaf).
- Prepare 2 of Eggs.
- It's 100 ml of Milk.
- It's 1 dash of less than 2 tablespoons Sugar.
- It's 1 tbsp of Butter.
- You need 1 of Vanilla extract.
- It's 1 of Powdered sugar (optional).
Start your morning off right with one of these easy, homemade French toast recipes. Wake up for Robert Irvine's classic French Toast recipe from Food Network, a sweet start to the day made extra special with challah and spices. French Toast - A Recipe Everyone Should Know! There's truly nothing like some decadent French toast to start off your day.
French Toast step by step
- Mix the egg, milk, sugar, and vanilla extract together in a bowl with a whisk..
- Cut the bread slices into 4 pieces and soak in the egg mixture for about 5 minutes..
- Melt the butter in a heated frying pan. Place the bread in the pan, cover with a lid, and cook on low heat for about 2 minutes..
- When the bottoms have browned like in the picture, flip them and continue to cook uncovered..
- Enjoy. Sprinkle on some powdered sugar to taste..
With this recipe, you are set for an indulgent weekend breakfast or brunch! Add the sweet flavors of vanilla and cinnamon to your breakfast Vanilla extract and cinnamon bring a richness of flavor when making French toast. French toast is very easy: Soak thick slices of bread in an egg and milk batter then fry them to crisp up the outside and cook the egg custard center. It cooks fast and is a great way to use up stale bread. The best french toast recipe I've tried!