The Best Potato Croquette Recipe - Easiest Way to Cook Appetizing Potato Croquette

Potato Croquette Recipe. These Potato Croquettes are loaded with bacon, stuffed with two kinds of cheese, crispy on the outside, soft on the inside and sure to please everyone. These Potato Croquettes are a great crispy appetizer for parties and game day. A crispy shell surrounds a mix of creamy mashed potatoes, queso fresco, and chorizo sausage.

The panko bread crumbs make a. A croquette (/kroʊˈkɛt/) is a small cylinder of food consisting of a thick binder combined with a filling, which is breaded and deep-fried, and served as a side dish, a snack, or fast food worldwide. Potato croquettes are a delicious way to prepare potatoes for a meal. You can cook Potato Croquette using 10 ingredients and 7 steps. Here is how you cook that. The Best Potato Croquette Recipe - Recipe: Appetizing Potato Croquette

Ingredients of Potato Croquette Recipe

1. You need of Ingredients.
2. It's 2 cup of mashed potatoes.
3. You need 1 of egg yolk.
4. You need 2 tbsp of melted butter.
5. You need 1/4 tsp of salt.
6. It's 1/4 tsp of pepper.
7. It's 1 tsp of dried parsley.
8. It's 1 tbsp of chopped onoin.
9. You need 1 of beaten egg.
10. You need 1 cup of bread crumbs.

They are also a great way to use up leftover mashed potatoes. These potato croquettes from the Hairy Bikers are a lovely side dish for a roast or a casserole that's really easy but utterly moreish. Add a few dried herbs to the potato croquettes if you wish. In order to make the Potato Croquettes, you need to use a mealy potato that becomes dry and fluffy when it is cooked.

Potato Croquette step by step

1. this recipie was adapted from 'The Vegetable Book' c 1928, by Women's World Magazine.
2. beat potatoes, egg yolk, and butter until fluffy.
3. add salt, pepper, parsley, and onion. mix well.
4. mold into patties.
5. dip each patty in beaten egg, then in bread crumbs. Repeat once more..
6. fry in oil until golden on each side..
7. drain on paper towels..

The Russet potato, also known as the Mighty Idaho, is the spud for us today. Potato Croquettes are deep fried mashed potatoes balls and are the perfect way to use leftovers. They're basically just like adult tater tots, only better! (Jump directly to the recipe.) Crispy yet creamy, these croquettes might make mashed potatoes better the second time around. Mix egg yolks, mashed potatoes, Parmesan, chives, and flour in a medium bowl. In a large bowl, combine mashed potatoes, eggs, parsley, cheese, salt and pepper, bacon bits and onion flakes.