Ragout Rolls (Risoles Ragout) Recipe.
You can have Ragout Rolls (Risoles Ragout) using 21 ingredients and 7 steps. Here is how you cook it. The Best Ragout Rolls (Risoles Ragout) Recipe - Recipe: Delicious Ragout Rolls (Risoles Ragout)
Ingredients of Ragout Rolls (Risoles Ragout) Recipe
- It's of ▪Wrap.
- Prepare 100 g of flour.
- It's 2 tbsp of starch flour.
- Prepare 1 of egg.
- Prepare 1/2 tsp of salt.
- Prepare 250 ml of water.
- It's of cooking oil.
- You need of ▪Ragout.
- It's 1 of chicken breast.
- Prepare 1/2 pcs of carrot.
- Prepare 1 of celery.
- It's 4 of garlic.
- Prepare 6 of shallots.
- Prepare 1/4 pcs of onion.
- You need 1 tbsp of margarine.
- You need 2 tbsp of condensed milk.
- You need of Flour.
- It's of Salt & sugar.
- Prepare 2 of nutmeg (ground).
- It's 2 of eggs.
- You need of Bread crumb.
Ragout Rolls (Risoles Ragout) step by step
- Melt the margarine, put in the garlic and shallot, then put in the onion..
- Next, put the chicken, carrot and celery in. Add some chicken stock, then boil..
- Season with salt, sugar, condensed milk, groung nutmeg..
- Add some flour, until it's thick. Then let it cool..
- Take a bowl, mix flour, starch flour, egg, water, and 1 tbsp cooking oil until the batter smooth..
- Heat the pan, put the batter in, flip upside down until it's cooked, let it cool..
- Fill the ragout inside the wrap. Soak in the egg, cover with breas crumb then fry..