The Best Chicken Cordon Bleu Recipe - Easiest Way to Cook Yummy Chicken Cordon Bleu

Chicken Cordon Bleu Recipe.

You can have Chicken Cordon Bleu using 14 ingredients and 7 steps. Here is how you achieve that. The Best Chicken Cordon Bleu Recipe - Recipe: Yummy Chicken Cordon Bleu

Ingredients of Chicken Cordon Bleu Recipe

1. You need 4 of boneless chicken breasts.
2. You need 2 of thick slices deli ham; diced.
3. You need 1/2 cup of shredded swiss cheese.
4. It's 1/4 cup of grated parmesan.
5. Prepare 1 1/2 cup of bread crumbs.
6. It's 2 tbsp of ground parsley.
7. You need 2 tbsp of onion powder.
8. You need 1 tbsp of garlic powder.
9. Prepare 1 tbsp of paprika.
10. You need 1 tsp of ground thyme.
11. It's 3 tbsp of melted butter.
12. You need 2 of eggs.
13. You need 1 cup of flour.
14. It's 1 large of pinches of salt and pepper.

Chicken Cordon Bleu step by step

1. Trim fat off chicken. Slice down the side of the breast to butterfly the breast or make a small incision at the top corner of the breast to make a pocket for stuffing with your fingers..
2. Combine ham and half of the cheese in a mixing bowl. Stuff each breast..
3. Set up a standard 3 step breading station in three different mixing bowls. Flour- Egg Wash- Bread Crumbs....in that order!.
4. Season the bread crumbs with the dry spices and remaining cheese. Add melted butter. Mix. Add more butter if necessary, or omit and blanch breaded chicken in oil for 20 seconds..
5. Carefully bread the breasts so you dont lose all the stuffing..
6. Cook at 350° for approximately 25-30 minutes or until thermometer reaches 165° and breading is golden and crispy..
7. Variations; Herbs de Province, rosemary, mustard, gruyere.