Provence Bread Recipe.
You can cook Provence Bread using 7 ingredients and 4 steps. Here is how you cook it. The Best Provence Bread Recipe - Recipe: Perfect Provence Bread
Ingredients of Provence Bread Recipe
- You need 1 tsp of Sugar.
- You need 1 tbsp of Yeast.
- You need 1 cup of Warm Water.
- It's 1/4 cup of Olive Oil.
- It's 1 tsp of Salt.
- It's 2 1/2 cup of Flour.
- You need 1 tbsp of Herbes de Provence.
Provence Bread step by step
- Stir the sugar, water, and yeast together and set aside until bubbly, about 10 minutes..
- Add the oil to the yeast mixture, then beat in the 1 1/2 cups flour and the herbes de provence(sage, rosemary, thyme, parsley) until smooth..
- Work in the last cup of flour, and knead until dough is springy, about 10-15 minutes. Let rise until doubled. Punch down and shape into a loaf..
- Bake at 400' for 25 minutes..